Professional-grade SUS304 stainless steel cutting boards. Built for kitchens where precision isn't optional — it's the standard.
"The same alloy trusted in surgical theatres and Michelin kitchens."
SUS304 is an austenitic chromium-nickel steel — the international standard for food contact surfaces where purity and durability are non-negotiable. We chose it because nothing else was worthy of the name Hōn.
"I've used plastic, wood, marble. Nothing responds to a knife the way Hōn does. There's a confidence that comes from a surface that simply will not let you down."
Marcus L. · Executive Chef
Every Hōn board is machined from SUS304 stainless steel, ground flat to within 0.1mm, and backed by a lifetime rust-free guarantee. This is the last cutting board you will ever need to buy.
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